Do you love good homemade burgers and value great recipes? For our creative burgers: venison burger, goat burger or duck burger, our chef Sebastian Näpfel placed great thought in making each burger preparation diversified. This of course, follows the standard quality of all our Topinambur dishes. Our restaurant Topinambur is located directly in the Prinzhotel, Rothenburg.
In the summer, you can find us up in the air! On our cool terrace, we celebrate BBQ grill with great burgers: duck burger, goat burger, XXL burger and other burger variations, every Tuesday. We offer meat, fish and vegetables in all variations directly from the Weber grill.
By the way, the numbers located next to each food option on the menu, are not lottery numbers, but allergens that we are obliged to state:
1 = eggs, 2 = fish, 3 = crustaceans, 4 = milk, 5 = celery, 6 = sesame seeds, / = sulfur dioxide + sulphite, 8 = peanuts. 9 = cereals containing gluten, 10 = lupine, 11 = nuts, 12 = mustard, 13 = soybeans, 14 = molluscs